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Home » Ingredients

Chocolate

With their rich, indulgent flavors and unique Italian flair, these chocolate recipes are perfect for any occasion, from casual dinners to festive celebrations.

One classic Italian chocolate recipe is the Torta Caprese, a decadent chocolate almond cake originating on the island of Capri. Another popular chocolate treat is a chocolate liqueur, which is often enjoyed as an after-dinner digestif or used in various cocktails. And for those who love savory dishes, chocolate can also be used to add a unique twist to classic recipes, such as pork with chocolate, a rich and savory main course that is sure to impress your dinner guests.

  • Traditional Stracciatella Gelato Recipe With Milk Cream
  • Marble Bundt Cake (Ciambella)
  • Wild Boar Stew With Chocolate (Cinghiale in Dolce Forte)
  • The Best Homemade Chocolate Liqueur Recipe
  • Chocolate Sponge Cake With Walnuts
  • Classic American Brownies
  • Easy Torta Caprese (Italian Flourless Chocolate Cake)
  • Easy 2-Ingredient Dark Chocolate Mousse Recipe
  • White Chocolate Pudding with Raspberry Sauce Recipe
  • The Evil: Pizza with Nutella

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Laura Giunta Tobin

Hi, I’m Laura. Welcome to my blog! While many talk about Italian food, I’ve lived it firsthand. Here, I share real Italian home cooking, just as it’s made in Italy. Won’t you join me?

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Laura Giunta Tobin, born in Reggio Calabria and raised in Rome, shares in her blog and YouTube channel, Your Guardian Chef, the authentic Italian approach to cooking, showing the techniques that go into creating food from scratch.
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