Tag: Easy

Italian rice stuffed tomatoes

Italian Rice Stuffed Tomatoes

These rice stuffed tomatoes are a classic Italian recipe, they can be prepared ahead of time and baked just before dinner. Jump to Recipe :  Print Recipe Find the video recipe below They are a great option for vegetarian, celiac and even vegan as the cheese is an optional ingredient. The rice to use is Carnaroli rice, which is the same… Read more →

Zucchini recipe pasta and ricotta

Zucchini Recipe Pasta And Ricotta

I made this zucchini recipe pasta and ricotta when I went to the market in Ventimiglia and found the first zucchini Trombetta of the season. Jump to Recipe The zucchini Trombetta are long and curved zucchini shaped like a trumpet and they are typical of the Italian Ligurian region. They are crunchy and have a distinctive flavour and if you… Read more →

Puntarelle alla Romana

Puntarelle alla Romana With Anchovies And Garlic

Puntarelle alla Romana is a classic Roman dish, Puntarelle are the shoots of the chicory cut very thin and seasoned with garlic and anchovies paste.  Jump to Recipe Puntarelle are not easy to find here in France but you can replace them with endives. I went to Ventimiglia market to buy them, and beside the puntarelle I found some other unusual Italian vegetables… Read more →