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Home » Recipes

Recipes

  • Sicilian Spiedini Recipe - Beef, Chicken, Fish, Or Veggies
  • No Fry Eggplant Parmesan (Parmigiana di Melanzane)
  • Balsamic Fig Glaze Recipe
  • 38 Tips On How To Cook Perfect Pasta Like An Italian
  • Cod Scallops Salmon Fish Pie With Prawns Recipe
  • 10 Vegetarian Pizza Toppings Full Of Veggies
  • Healthy Baked Salmon And Zucchini Recipe
  • Pizza Fritta Montanara Fried Pizza Dough
  • Authentic Piadina Recipe Italian Flatbread
  • Provola And Nduja Recipes - Calabrese Food
  • The Best Italian Grilled Scamorza Cheese
  • Italian Spinach Ricotta Pie With Caramelized Squash
  • Homemade Italian Limoncello Recipe
  • Homemade Orange Liqueur Curacao Style
  • Sicilian Beef Braciole Recipe (No Sauce)
  • Homemade English Muffins Bread Machine Recipe
  • Pasta With Squid Ink Cuttlefish
  • The Perfect Carnaroli Risotto Recipe
  • The Classic Veal Milanese (Cotoletta alla Milanese)
  • How To Make Homemade Fresh Strawberry Liqueur
  • Italian Milk Bread Rolls Recipe (Panini Al Latte)
  • Fried Stuffed Olives Recipe (Authentic Olive Ascolane)
  • Italian Deep Fried Mozzarella Cheese Sticks And Balls
  • Italian Deep Fried Custard -Crema Fritta
  • Italian Crispy Fried Polenta Cakes
  • Savory Chicken Crepes Using Leftovers
  • Chicken And Peppers Recipe Italian
  • A Wide Selection of French Cheeses
  • The Best Chilled Seafood Platter On A Tower Guide
  • Homemade Foie Gras Terrine
  • Old fashion Beef Pot Pie With Marsala And Mushrooms
  • Double Crust Chicken Pot Pie With Mushrooms
  • Italian Chicken Nuggets Parmesan
  • Crown Roast Of Lamb Recipe With Rosemary And Wine
  • Baked Swordfish Wheel For A Large Dinner Party
  • Spaghetti Alla Bottarga Di Muggine - Mullet Roe
  • Traditional Lemon Shrimp Risotto
  • How To Make Beef Consomme
  • Fried Risotto Balls From Calabria
  • Butter Seared Scallops And Risotto With Peas And Bacon

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Laura Giunta Tobin

Hi, I’m Laura. Welcome to my Blog! Here is where you’ll find an authentic Italian perspective on Italian cooking. Won’t you join me?

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