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Home » Recipes

Recipes

  • Mont Blanc dessert transformed into Halloween ghosts
    Simple Mont Blanc Dessert
  • Fish broth
    Strong Fish Broth Recipe (Fumet)
  • Vegetarian Stuffed Bell Peppers
    Italian Vegetarian And Vegan Stuffed Bell Peppers Recipe
  • Sicilian baked eggplant pasta Anelletti
    Vegetarian Baked Eggplant Pasta Anelletti
  • Spiedini on a cutting board
    Sicilian Spiedini Recipe - Beef, Chicken, Fish, Or Veggies
  • No Fry Eggplant Parmesan (Parmigiana di Melanzane)
  • Balsamic fig glaze
    Balsamic Fig Glaze Recipe
  • Cod salmon fish pie
    Cod Scallops Salmon Fish Pie With Prawns Recipe
  • 10 Vegetarian Pizza Toppings
    10 Italian Favorite Vegetarian Pizza Toppings
  • Baked Salmon Fillet In Oven With steamed zucchini
    Healthy Baked Salmon And Zucchini Recipe
  • Fried pizza Montanara with tomato sauce and mozzarella
    Pizza Fritta Montanara Fried Pizza Dough
  • Piadina filled with stracchino and rocket
    Authentic Piadina Recipe Italian Flatbread
  • Provola And Nduja Recipes - Calabrese Food
  • Grilled scamorza cheese
    The Best Italian Grilled Scamorza Cheese
  • Italian Spinach Ricotta Pie With Caramelized Squash slice served on a plate
    Italian Spinach Ricotta Pie With Caramelized Squash
  • Homemade Limoncello served in bottles with a fun label
    Homemade Italian Limoncello Recipe
  • orange liqueur curacao
    Homemade Orange Liqueur Curacao Style
  • Sicilian beef braciole on a plate
    Sicilian Beef Braciole Recipe (No Sauce)
  • Homemade English Muffins opened in half and served with butter
    Homemade English Muffins Bread Machine Recipe
  • black ink cuttlefish pasta
    Pasta With Squid Ink Cuttlefish
  • Perfect carnaroli risotto
    The Perfect Carnaroli Risotto Recipe
  • Veal Milanese with arugula salad
    The Classic Veal Milanese (Cotoletta alla Milanese)
  • strawberry liquer poured in a glass with a rose ice cube
    How To Make Homemade Fresh Strawberry Liqueur
  • homamade Italian panini bread recipe
    Italian Milk Bread Rolls Recipe (Panini Al Latte)
  • Fried stuffed olives
    Fried Stuffed Olives Recipe (Authentic Olive Ascolane)
  • fried mozzarella
    Italian Deep Fried Mozzarella Cheese Sticks And Balls
  • fried custard in a bowl one cut in half
    Italian Deep Fried Custard -Crema Fritta
  • Fried polenta with taleggio
    Italian Crispy Fried Polenta Cakes With Taleggio And Truffle Sauce
  • savory chicken crepes
    Savory Chicken Crepes Using Leftovers
  • Italian Chicken with Peppers
    Chicken And Peppers Recipe Italian
  • selection of French cheeses
    A Wide Selection of French Cheeses
  • Ultimate Seafood Platter
    The Best Chilled Seafood Platter On A Tower Guide
  • Foie gras
    Homemade Foie Gras Terrine
  • beef pie with marsala
    Old fashion Beef Pot Pie With Marsala And Mushrooms
  • Double Crust Chicken Pot Pie With Mushrooms
  • Italian Chicken Nuggets Parmesan
    Italian Chicken Nuggets Parmesan
  • crown roast of lamb
    Crown Roast Of Lamb Recipe With Rosemary And Wine
  • swordfish-wheel
    Baked Swordfish Wheel For A Large Dinner Party
  • Spaghetti with bottarga
    Spaghetti Alla Bottarga Di Muggine - Mullet Roe
  • Lemon shrimp risotto
    Traditional Lemon Shrimp Risotto

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Laura Giunta Tobin

Hi, I’m Laura. Welcome to my blog! While many talk about Italian food, I’ve lived it firsthand. Here, I share real Italian home cooking, just as it’s made in Italy. Won’t you join me?

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    Italian Gelato Recipe (Vanilla, Chocolate and Pistachio)
  • Stuffed Round Courgettes
    Stuffed Round Courgettes - Round Zucchini
  • 10 Vegetarian Pizza Toppings
    10 Italian Favorite Vegetarian Pizza Toppings

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Laura Giunta Tobin, born in Reggio Calabria and raised in Rome, shares in her blog and YouTube channel, Your Guardian Chef, the authentic Italian approach to cooking, showing the techniques that go into creating food from scratch.
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