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Italian Food Tradition
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Dessert: pudding and ice cream

Chestnut Pavlova Mont Blanc Meringues
Ile Flottante Recipe Microwave Meringue
Homemade Lime Sorbet with Vodka
A Dark Chocolate Mousse Easy To Make
White Chocolate Pudding with Raspberry Sauce Recipe

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Laura Giunta Tobin

Hi, I’m Laura and welcome to my Blog! Here is where you’ll find an authentic Italian perspective on Italian cooking. As a full-fledged Italian (born in Calabria, raised in Rome, lived in Milan), I continue our tradition of cooking and eating delicious meals together with family and friends, and making lasting memories. Won’t you join me?

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Popular posts

Red Onion Relish
Italian Apple Cake With Plenty Of Apples
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Italian Tomato Sauce Recipe With Fresh Tomatoes

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