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Home » Recipes

Main Course: barbecue roast

Main dishes with meat, either cooked on an outdoor barbecue or roasted in your home oven.

Make a special Summer barbecue with a Brazilian Pichana or light and easy chicken skewers.

For a special meal, a crown roasted lamb or a homemade roast beef 

  • Chicken Aspic pollo in gelatina
    Festive Chicken Aspic (Gelatina Di Pollo)
  • Bistecca alla Fiorentina
    How To BBQ Bistecca Alla Fiorentina (Steak Florentine) Like a Tuscan
  • beef Carpaccio
    How to make Italian raw beef Carpaccio Recipe
  • Arrosticini Lamb Or Mutton Skewers Recipe From Abruzzo
    Arrosticini Lamb Or Mutton Skewers Recipe From Abruzzo
  • Sicilian beef braciole on a plate
    Sicilian Beef Braciole Recipe (No Sauce)
  • crown roast of lamb
    Crown Roast Of Lamb Recipe With Rosemary And Wine
  • homemade roast beef sliced on a layer of fresh lettuce
    Homemade Roast Beef Cooked To Perfection
  • Pork tenderloin stuffed with chestnuts and cranberries roasted vegetables and gravy
    Stuffed Pork Tenderloin with Chestnuts and Cranberries
  • Low fat roasted chicken dinner on a plate with black rice and yogurt sauce
    Roast Chicken Dinner Low-Fat
  • bbq chicken spiedini
    Easy Chicken Spiedini Recipe (Bbq or Oven)
  • Brazilian Picanha BBQ
    Brazilian Picanha BBQ
  • Homemade seafood Paella with chorizo cooked on the bbq
    Seafood Paella With Chorizo On The BBQ
  • Porchetta Romana cut into thin slices and served in a bread roll
    Porchetta Romana Recipe To Make At Home

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Laura Giunta Tobin

Hi, I’m Laura. Welcome to my blog! While many talk about Italian food, I’ve lived it firsthand. Here, I share real Italian home cooking, just as it’s made in Italy. Won’t you join me?

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Laura Giunta Tobin, born in Reggio Calabria and raised in Rome, shares in her blog and YouTube channel, Your Guardian Chef, the authentic Italian approach to cooking, showing the techniques that go into creating food from scratch.
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