Fruits
Fruit is a beloved ingredient in Italian cuisine and is used in various ways to create delicious and flavorful dishes. From cakes to liqueurs to preserves, Italian recipes with fruit are versatile and mouthwatering.
Find a classic Italian dessert made with fruit Apple cake Torta di Mele, enjoy an orange liqueur or make a concord grape jam.
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Chocolate Covered Figs
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Concord Grape Jelly (Gelatina d'uva)
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Italian Grape Jam (No Pectin)
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Italian Concord Grape Wine Fragolino Recipe
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Simple Mont Blanc Dessert
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Balsamic Fig Glaze Recipe
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Homemade Orange Liqueur Curacao Style
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Homemade Fresh Strawberry Liqueur
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Chestnut Pavlova Mont Blanc Meringues
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Coconut Orange Loaf Cake
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Authentic Italian Crostata Recipe (Jam Tart)
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Italian Fennel Salad With Blood Orange
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Italian Apple Cake With Plenty Of Apples
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Overripe Pear Crumble Recipe With Almonds
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Homemade Italian Limoncello Cream
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Easy Strawberry Shortcake Birthday Cake
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Lemon Magic Cake 1 Batter 2 Layers
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Apricot Jam Cake with Marshmallow Frosting
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Homemade Green Walnut Liqueur: Nocino
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Easy Peach Tarte Tatin Recipe
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Italian Lime Sorbet with Vodka (Sorbetto)
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Pâte de Coing Recipe (Quince Paste)
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Roasted Chestnut Recipe (Caldarroste)
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Apricot Jam Without Pectin
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Caramelized Peach Jam Recipe No Pectin
