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Home » Ingredients

Ingredients

The Healthy Jerusalem Artichoke Soup
Chicken Caesar Salad
Green Beans Marinated in Garlic and Parsley
Beef Cuts Diagram for French and Italian Recipes
7 Vegetarian Side-dishes for a Stress-free Party
The Best Creamy Potato Salad Recipe With Mayonnaise

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Laura Giunta Tobin

Hi, I’m Laura. Welcome to my blog! While many talk about Italian food, I’ve lived it firsthand. Here, I share real Italian home cooking, just as it’s made in Italy. Won’t you join me?

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Laura Giunta Tobin, born in Reggio Calabria and raised in Rome, shares in her blog and YouTube channel, Your Guardian Chef, the authentic Italian approach to cooking, showing the techniques that go into creating food from scratch.
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