Main Course

A vast variety of traditional French and Italian main courses. From meat to chicken to seafood you have plenty of choices. You can find an easy recipe for a daily meal like Porchetta Romana or a Chicken Marsala or a more complicated and refined like Magret De Canard or Sea Bream cooked in Salt to serve at a dinner with friends.

If you are vegetarian you have plenty of choices, Heidi Pie with French Chevre or eggplant parmesan.

Stuffed Pork Tenderloin with Chestnuts and Cranberries

Beef Sausage Hand Pie Recipe

Stuffed Calamari Recipe

Healthy Eggplant Parmesan

Stuffed Round Courgettes

Beef Daube Provencal

Baked Salmon Fillet In Oven With Steamed Zucchini

Roast Chicken Dinner Low-Fat

Easy Bbq Chicken Breast Recipe

Baked Frittata With Wild Mushrooms

Zucchini Mushroom Quiche Recipe

Caramelized Squash Spinach Bacon Quiche

Chelsea Market Heidi Pie With French Chevre

Chicken and Mushroom Pie Recipe

Beef Pie With Marsala Sauce And Mushrooms

Brazilian Picanha BBQ

The Classic Veal Milanese

Scallop, Shrimp, Salmon and Cod Fish Pie with a Mediterranean Twist

Magret de Canard Sauce a l’Orange Recipe

Healthy Cod Recipe Baked with Potatoes