• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Your Guardian Chef
  • About
  • Start Here
  • Recipes
  • Subscribe
menu icon
go to homepage
  • Start Here
  • About
  • Recipes
  • Subscribe
subscribe
search icon
Homepage link
  • Start Here
  • About
  • Recipes
  • Subscribe
×
Home » Recipes

Recipes

  • Fried zucchini flowers layed on a serving dish
    Fried Zucchini Flowers (Fiori di Zucca)
  • Pasta with prawns and zucchini
    Pasta with Zucchini And Fresh Prawns
  • Stuffed calamari recipe
    Italian Stuffed Calamari Recipe (no tomato sauce)
  • Easy Torta Caprese (Italian Flourless Chocolate Cake)
    Easy Torta Caprese (Italian Flourless Chocolate Cake)
  • Pasta with truffle served on a plate truffle on the side and serving dish in the background
    Easy Fresh Black Truffle Pasta Tagliatelle Recipe
  • Eggplant meatballs
    Italian Eggplant Meatballs (Polpette di Melanzane)
  • Stuffed Round Courgettes
    Stuffed Round Courgettes - Round Zucchini
  • Daube Provencal served with fresh tagliatelle
    Beef Daube Provencal (Red Wine Stew)
  • Italian Risotto Pilaf Baked in the Oven
    Risotto Pilaf Baked in the Oven With No Stirring
  • Italian ratatouille
    Italian Ratatouille Recipe Caramelized In The Oven
  • Sicilian potato salad with parsley and olive oil in a bowl
    Sicilian Potato Salad With Parsley And Olive oil
  • Low fat roasted chicken dinner on a plate with black rice and yogurt sauce
    Roast Chicken Dinner Low-Fat
  • bbq chicken spiedini
    Easy Chicken Spiedini Recipe (Bbq or Oven)
  • Black Rice Recipe With Apple And Carrots
    Black Rice Recipe With Apple, Avocado And Carrots
  • Grilled vegetable salad
    Grilled Vegetable Salad Recipe With Summer Vegetables
  • Greek salad
    Easy Greek Salad For The Summer
  • Cantharellus cibarius
    Easy Chanterelle Mushrooms And Potatoes Recipe
  • Healthy And Easy Veggie Baked Frittata
    How To Make A Healthy And Easy Veggie Baked Frittata
  • eggplant caponata on a piece of bread on a wooden board
    Sicilian Vegetable Caponata Recipe With Eggplants
  • 6 savoury pies recipes
    6 Savoury Pie Recipes To Make Ahead
  • The Chelsea Market Heidi Pie
    Chelsea Market Heidi Pie With French Chevre
  • Brazilian Picanha BBQ
    Brazilian Picanha BBQ
  • linguine alle vongole served in a plate and a fork getting a bite
    Linguine Alle Vongole Recipe Italian Fresh Clams
  • Pasta with prawns and cherry tomatoes
    Italian Pasta With Prawns and Cherry Tomatoes (No Cream No Cheese)
  • Pizza dough under a wet towel
    How to Make Neapolitan Pizza Dough
  • White Vegetable Pizza Toppings with Artichokes
    Fresh Artichoke Pizza With Scamorza Cheese
  • curled puntarelle alla Romana
    Puntarelle alla Romana Italian Chicory Salad
  • Lime sorbet served in a glass
    Homemade Italian Lime Sorbet Recipe (Sorbetto)
  • pumpkin gnocchi seasoned with cinnamon and walnuts
    Italian No Egg Pumpkin Gnocchi With Cinnamon And Nuts
  • magret de canard a l orange
    Easy Magret de Canard Sauce a l'Orange Recipe
  • Pasta a frittata Italian fried pasta
    Pasta a Frittata: Italian Fried Pasta
  • Roman rice stuffed tomatoes
    One-Step Italian Stuffed Tomatoes With Rice (Pomodori di Riso)
  • Halibut Baked With Potatoes And Onions
    Baked Cod with Potatoes And Onions
  • mediteranean picnic with horses and dogs
    Ferragosto: an Italian picnic “English style”
  • Chickpea pancake plain and with rosmary cut in slices and served in a paper bag as street food
    Italian Chickpea Pancake (Farinata, Cecina, Panella, Socca)
  • Vol Au Vent Also Called Bouchée à la Reine
    Vol Au Vent Also Called Bouchée à la Reine
  • Cheese Puff Gougères Bourguignonne
    Cheese Puffs - Gougères Bourguignonne
  • Beignet D’Acacia Acacia Fritters Recipe
    Beignet D’Acacia: Acacia Flower Fritters
  • Petit Farcis Stuffed Peppers Mince
    Petit Farcis Stuffed Peppers Tomatoes Courgettes
  • Traditional Pan Bagnat Sandwich from Nice
    Traditional Pan Bagnat Sandwich from Nice

Posts pagination

Previous page 1 … 6 7 8 9 Next page

Primary Sidebar

Laura Giunta Tobin

Hi, I’m Laura. Welcome to my blog! While many talk about Italian food, I’ve lived it firsthand. Here, I share real Italian home cooking, just as it’s made in Italy. Won’t you join me?

More →

Popular posts

  • Italian gelato recipe vanilla, chocolate and pistachio balls in a serving bowl
    Italian Gelato Recipe (Vanilla, Chocolate and Pistachio)
  • beef consomme served with rice and meat balls
    How To Make Beef Consomme
  • orange liqueur curacao
    Homemade Orange Liqueur Curacao Style
  • Chiacchiare Italian fried cookies
    Chiacchiere - Italian Fried Cookies

Footer

↑ back to top

Laura Giunta Tobin, born in Reggio Calabria and raised in Rome, shares in her blog and YouTube channel, Your Guardian Chef, the authentic Italian approach to cooking, showing the techniques that go into creating food from scratch.
Our Culinary Experts & Resources

About

  • Privacy Policy
  • Disclaimer
  • Cookie Policy
  • Terms & Conditions
  • Acceptable use policy

Newsletter

  • Sign Up! for emails and updates

Contact

  • About
  • Contact

As an Amazon Associate I earn from qualifying purchases.

Copyright © 2025 Your Guardian Chef